It was Friday night and as always, we were strapped for time. Our friend's dinner party started in an hour and we needed something quick, fresh, bite-sized and full of Paleo nutrition to bring over. As were getting ready to go, Pat comes up with this genius idea for a dish, 'Salad on a Stick'.
1 cucumber
Fresh cherry tomatoes
Fresh basil
3 chicken breasts, baked in 5-spice + tamari
Tahini Sauce, blended (garlic, parsley, lemon juice, tahini)
Once everything was chopped and ready, Pat skewered the salad and I went to work on the homemade tahini sauce. We packaged everything up and were on our way in record time.
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